Ristorante Brissago, named for an idyllic village on Italy's Lake Maggiore, serves Mediterranean-inspired specialties in an inviting and relaxed setting. Enjoy your meals while overlooking the magnificent Santa Rosa Mountains in either in our cozy dining room or outdoor patio.
Announcing Chef Robert Nyerick, who comes to the Miramonte with over 20 years of experience, including Executive Sous Chef at the Four Seasons Beverly Wilshire and the Swiss Hotel Boston. He has spent many years working in notable international hotels in Hong Kong, South Korea, Australia and Switzerland.
His experience abroad has influenced a new style to the Miramonte by fusing Mediterranean cuisine with ingredients from around the world, making our resort the most unique dining experience in the Coachella Valley!
For lighter fare, The Vineyard Lounge offers cocktails, appetizers and entrée selections.
Poolside food and beverage service, as well as 24-hour room service delivered via bicycle, cater to your needs night and day.
“Jazz It Up” Fridays and Saturdays with live music from 7:00p to 11:00p. Enjoy specially priced Tapas of $5.00 and $6.00 House drinks.
Wireless Internet access is available from the Vineyard Lounge.
To make dining reservations please call 760-341-7200.
